377 Maple Ave W
9030 Lucia Ln
283 Sunset Park Dr
4009 Chain Bridge Rd
1127 N Hudson St
4603 Duke St
Primo Amore Moscato (Italy)
| $7.00 | |
| $25.00 |
Saracco Moscato D'Asti (Italy)
| $8.50 | |
| $32.00 |
Ecco Domani Pinot Grigio (Italy)
| $6.50 | |
| $24.00 |
Pepi Pinot Grigio (California)
| $7.00 | |
| $24.00 |
Zaccagnini Pinot Grigio (Italy)
| $9.00 | |
| $35.00 |
Sagelands Riesling (Washington)
| $7.00 | |
| $26.00 |
Jekel Riesling (California)
| $8.00 | |
| $28.00 |
UpperCut Sauvignon Blanc (California)
| $8.00 | |
| $30.00 |
Whitehaven Sauvignon Blanc (New Zealand)
| $9.50 | |
| $35.00 |
Dark Horse Chardonnay (California)
| $7.00 | |
| $25.00 |
Horton Chardonnay (Virginia)
| $7.50 | |
| $26.00 |
William Hill Central Coast Chardonnay (California)
| $8.00 | |
| $28.00 |
Kendall-Jackson Chardonnay (California)
| $8.50 | |
| $32.00 |
Cambria Katherine's Chardonnay (California)
| $9.50 | |
| $36.00 |
Sonoma-Cutrer Russian River Chardonnay (California)
| $10.50 | |
| $40.00 |
Salmon Creek White Zinfandel (California)
| $6.50 | |
| $25.00 |
Barefoot Red Refresh (California)
| $6.50 | |
| $25.00 |
A by Acacia Pinot Noir (California)
| $7.50 | |
| $28.00 |
MacMurray Russian River Pinot Noir (California)
| $10.00 | |
| $36.00 |
Apothic Red (California)
| $8.00 | |
| $28.00 |
Red Rock Merlot (California)
| $7.00 | |
| $25.00 |
William Hill Merlot (California)
| $8.00 | |
| $32.00 |
Horton Norton (Virginia)
| $7.50 | |
| $28.00 |
Navarro Correas Malbec (Argentina)
| $9.50 | |
| $36.00 |
McWilliam's Hanwood Estate Shiraz (Australia)
| $7.00 | |
| $26.00 |
Alamos Cabernet Sauvignon (Argentina)
| $7.00 | |
| $27.00 |
William Hill Central Coast Cabernet Sauvignon (California)
| $8.00 | |
| $30.00 |
Louis Martini Cabernet Sauvignon (Sonoma Valley, California)
| $8.50 | |
| $32.00 |
Beaulieu Vineyards (B.V.) Tapestry (Napa, California)
| $50.00 |
Edmeades Mendocino Zinfandel (California)
| $45.00 |
Zonin Prosecco (Split)
| $7.50 |
La Marca Prosecco (Italy)
| $30.00 |
Korbel Brut (California)
| $30.00 |
Piper-Heidsieck Cuvee Brut (France)
| $60.00 |
Horton Vineyards Vintage Port (Virginia)
| $8.00 | |
| $28.00 |
Bogle Petite Sirah Port (California)
| $8.00 | |
| $36.00 |
Crab Combo Sampler
Crab & Avocado Eggrolls, Mini Crab cakes, Crab Dip with seasoned flatbread and homemade tortilla chips
| $13.95 |
Chile Lime Shrimp
Lightly floured shrimp fried to a golden brown then tossed in a spicy chile sauce
| $9.95 |
Mini Crab Cakes
Our house favorite, three mini backfin crab cakes lightly fried and served with remoulade sauce
| $10.95 |
Oysters On The 1/2 Shell
1/2 dozen oysters freshly shucked, served with cocktail sauce and crackers
| $9.95 |
Peel & Eat Shrimp
Steamed shrimp seasoned with classic old bay and butter
1/4 lb | $8.95 |
1/2 lb | $15.00 |
Cheese Board
Chef's selection of brie, bleu and boursin cheese served with crackers, flatbread and seasonal fruit
| $11.95 |
Crab & Avocado Eggrolls
Crab, avocado and cilantro wrapped in rice paper and fried golden brown. Served with spicy mango chutney
| $10.95 |
Fried Oysters
Fresh oysters lightly floured and fried to a golden brown
| $9.95 |
BBQ Bacon wrapped Scallops
Served with a sweet & spicy kale slaw
| $10.95 |
Crab Dip
Creamy blend of tender crab meat, artichoke hearts, white wine and cheese in a light cream sauce served with flatbread and tortilla chips
| $10.95 |
Shrimp Cocktail
5 chilled shrimp served with chopped avocado and pico de gallo
| $9.95 |
Roasted Garlic Hummus
Roasted garlic Hummus topped with roasted red peppers and served with celery sticks, carrots and seasoned flatbread
| $7.25 |
Add to any salad, Chicken $5, Salmon $7, Shrimp $7, Sirloin Steak $7
Soup Of The Day Cup-Bowl
| $4.00 | |
| $6.50 |
Caesar Salad
Romaine lettuce and parmesan cheese tossed in our Caesar dressing topped with freshly baked croutons
| $6.25 |
Seafarer's Salad
Tender Shrimp and Scallops marinated in a dill sauce served over mixed greens, tomatoes and crumbled bleu cheese. This salad is tossed in our signature balsamic vinaigrette dressing. For our seafood lovers, add fried Calamari or fried Clam strips for only
| $5.00 | |
| $15.95 |
The Wedge
A wedge of Iceberg lettuce drizzled with bacon, red onions, crumbled bleu cheese and a balsamic glaze vinaigrette
| $6.95 |
Side Caesar Salad
| $4.25 |
Crab Chowder Cup-Bowl
Oscar's famous Crab chowder!! Succulent Crab meat and fresh vegetables in a savory cream sauce
| $5.00 | |
| $7.95 |
Summer Salad
Mixed greens, beets, asparagus, roasted corn, red onions, goat cheese, red and bell peppers tossed in our signature balsamic vinaigrette dressing
| $8.95 |
Power Salad
Shredded kale, spinach leaves, red cabbage, carrots, roasted corn, red onions, toasted pine nuts, pineapple, red and bell peppers tossed in a mango pineapple dressing
| $8.95 |
All-American Salad
Chopped mixed greens, avocado, bacon, cheddar cheese and fried chicken tenders tossed in our buttermilk ranch dressing
| $11.95 |
Side Mixed Greens Salad
| $4.25 |
All Entrées are served with seasoned wild rice, garlic mashed potatoes, baked potato, onion rings or sautéed mixed vegetables
Tilapia Bruschetta
Baked Tilapia served over seasoned flat bread and topped with fresh tomatoes, basil, parmesan cheese and a balsamic glaze
| $16.95 |
Crab Crusted Salmon
Grilled Salmon topped with our crabcake and served toasty brown
| $19.95 |
Stuffed Flounder
A fresh filet of Flounder stuffed with Crab meat, Bay Shrimp and monterey jack cheese then baked in an exquisite beurre blanc sauce
| $22.95 |
Crab Cake Platter
Two Chesapeake Bay Style Crab cakes made with jumbo lump Backfin Crab meat and a blend of our secret spices. Served with remoulade sauce
| $22.95 |
Cowboy Rib-eye
A bone-in Rib-eye Steak grilled to perfection & served with garlic mashed potatoes
| $20.95 |
Filet Mignon
8oz. Filet Mignon grilled to perfection, topped with fresh basil and boursin cheese
| $23.95 |
Surf & Turf
A mouth-watering 6 oz. centercut Sirloin and our succulent Crab cake
| $22.95 |
Swordfish Kabobs
Two skewers of Swordfish, pineapple, red peppers, onions and tomatoes grilled and served over wild rice with a tropical salsa
| $16.95 |
Pork Chop Marsala
Two bone-in Pork Chops grilled then topped with sautéed mushrooms and marsala wine sauce
| $15.95 |
Stuffed Shrimp
Five jumbo Shrimp stuffed with lump Crab meat and broiled to perfection
| $22.95 |
Chicken Oscar
A sautéed Chicken breast stuffed with Crab meat & asparagus then topped with melted provolone cheese and served over a creamy béarnaise sauce
| $18.95 |
Chicken Bryan
Our tender grilled Chicken Breast topped with goat cheese, roasted red peppers and lemon butter
| $14.95 |
Grilled Vegetarian Portobello
Two Grilled Portabella Mushrooms topped with goat cheese and roasted pine nuts then smothered with melted provolone cheese. Served with sautéed mixed vegetables. You may want to top this with our bruschetta topping
| $13.95 |
Nautical Pasta
A combination of Shrimp, Scallops and Crab meat tossed in a white wine cream sauce tossed with penne pasta
| $20.95 |
Shrimp Scampi
Shrimp sautéed with garlic, white wine, herbs and lemon butter, tossed with penne pasta
| $16.95 |
Dirty Chicken
A grilled Chicken Breast served over a bed of penne pasta with spicy sausage, mushrooms, and cheese, tossed in a cajun cream sauce, topped with scallions, tomatoes and parmesan cheese
| $14.95 |
Sautéed Scallops
Large Sea Scallops sautéed then tossed with penne pasta in a basil pesto sauce
| $16.95 |
All Sandwiches are served with French Fries or Onion Rings
Fish Tacos
3 flour tortillas filled with lightly battered then fried Mahi Mahi, crisp lettuce, pico de gallo and our cilantro sour cream. Served with chips & salsa
| $15.95 |
Chicken Salad
Our secret blend of Chicken Breast, almonds, sweet chutney, spices, and mayo, served on a croissant
| $9.95 |
Mad Burger
1/2 lb. Burger, grilled to temperature then topped with hickory smoked bacon and cheddar cheese on a toasty brioche bun
| $10.95 |
Big Fish
Oversized, succulent, battered Haddock served on a fresh bun with lettuce and tartar sauce
| $9.95 |
Claudia's Reuben
Thinly sliced Corn Beef, sauerkraut, and thousand island dressing between two thick slices of marble rye bread, grilled to a toasty brown
| $9.95 |
California Burger
1/2 lb. Burger, grilled to temperature then topped with roasted red peppers, goat cheese, spinach leaves and a basil pesto spread on a toasty brioche bun
| $11.95 |
1/2 Sandwich & Cup of The Daily Soup
Cup of soup of the day & 1/2 sandwich. Choice of chicken salad, Roast Beef, or Chef Wrap
| $8.95 |
Grilled Steak Salad
Grilled Sirloin, romaine lettuce, tomatoes, red onions, and crumble blue cheese
| $10.95 |
Crab Cake Sandwich
Our hearty homemade Chesapeake Bay style Crab cake, made with jumbo limp Crab meat, served on a roll with remoulade sauce and french fries
| $12.95 |
Soft Shell Crab Sandwich
A lightly fried soft shell Crab served on a roll with french fries and a side of tartar sauce
| $9.95 |
Buffalo Chicken Wrap
Fried Chicken tenders tossed in a medium buffalo, sauce with cheddar cheese, monterey jack cheese, tomato, & lettuce, wrapped in a cheddar cheese tortilla served with a side of blue cheese dressing and french fries
| $8.95 |
Chef Wrap
Turkey, ham, cheese, tomato, bacon, and lettuce wrapped in a cheese tortilla. Served with ranch dressing & a side of french fries
| $8.95 |
French Dip
Juicy lean Roast Beef thinly sliced and served with melted provolone cheese on french bread with au jus for dipping. Served with french fries
| $9.95 |
Roast Beef Sandwich
Freshly sliced Roast served on a ciabatta roll with a horseradish mayo. Served with french fries
| $9.95 |
Southwest Grilled Chicken Sandwich
A grilled cajun Chicken breast topped with pepper jack cheese. Served with a side of salsa and french fries
| $9.95 |
Garden Burger
A vegetarian delight, served with french fries
| $9.95 |
Open Faced Quesadilla
A fresh tortilla shell topped with Chicken, bacon, goat cheese, parmesan, cheddar cheese and served with a side of salsa
| $9.95 |
Crab Alfredo
Tender lump Crab meat tossed with a creamy alfredo sauce, Old Bay seasoning and penne pasta
| $10.95 |
Captain's Lunch Platter
Fried Shrimp, fried Scallops, and fried Clams, served with french fries
| $12.95 |
Open Faced Petite Filet
A tender Filet Mignon served on an english muffin with a side of bearnaise sauce and french fries
| $12.95 |
Dinosaur Chicken Nuggets
Served with French Fries
| $6.95 |
Popcorn Shrimp
Served with French Fries
| $7.95 |
Fish Filet Sandwich
Served with French Fries
| $6.95 |
Hamburger or Cheeseburger
Grilled to well temperature And served with French Fries
| $6.95 |
Pasta Alfredo
Penne Pasta tossed with Alfredo Sauce
| $6.95 |